I tried this Broiled Tilapia Fish Parmesan recipe

I plan to have fish that night. I was planning to fry it with french fries and vegetables for dinner for my family. I just want to make something for my summer babe who does not like to eat fish. I saw this recipe on my email. I checked the ingredients. I am so happy that I have most of the ingredients. This recipe is easy to make. It taste delicious too. You can also find this recipe from the website ALLRECIPE.COM

 photo Broiled Tilapia Fish Parmesan Recipe_zpsmbxrrzrk.jpg

Ingredients

  • 1/2 cup Parmesan cheese
  • 1/4 cup butter, softened
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon celery salt
  • 2 pounds tilapia fillets

Directions

 photo Broiled Tilapia Fish Parmesan Recipe A_zpsaof2rtod.jpg

  1. Preheat your oven’s broiler. Grease a broiling pan or line pan with aluminum foil.
  2. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
  3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

My family really loves this recipe. I cannot wait to try this recipe again sometime.

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